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PRODUCTS / REIS RICE / REIS BULGUR FOR STEAK TARTAR REIS BULGUR FOR STEAK TARTAR
  • TYPE INCE KOFTELIK BULGUR
  • ORIGIN Türkiye
  • SIZE -
  • PACKING 2,5 KG

It is obtained by boiling in accordance with the hard wheat technique, being dried and broken thinner than the fine bulgur. It can be shaped easily in making steak tartar thanks to its thin structure.

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